You Heard It Here First: Cell-Based Meat Mintel has been at the forefront of predicting the consumer and market trends that matter most, calling them early and accurately. The ‘You Heard It Here First’ series ... Read More
The Mince-tel Pie Tasting Awards 2022: a tale of sugar, spice highs, and cost of living price lows What makes the ultimate supermarket mince pie? Shortcrust pastry which is soft, buttery and devoid of tonsil-tickling, floury dryness? Perhaps it’s mincemeat that resonates with warm spice, rather ... Read More